Pasta casera estilo oriental

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Pasta casera estilo oriental. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pasta casera estilo oriental is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Pasta casera estilo oriental is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pasta casera estilo oriental, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta casera estilo oriental delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta casera estilo oriental is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Pasta casera estilo oriental using 11 ingredients and 9 steps. Here is how you cook it.

Esta receta es muy rendidora, si tienes una familia pequeña, te recomiendo que hagas la mitad

Ingredients and spices that need to be Make ready to make Pasta casera estilo oriental:

1. 2 pastas de espagueti
2. 1/2 cebolla grande
3. 1 pedazo mediano de jengibre fresco
4. 2 ajos grande
5. 1/2 repollo grande
6. 3 zanahorias grandes
7. 1 k calabacita
8. c/n aceite
9. c/n sal
10. c/n azúcar
11. c/n salsa de soya

Steps to make to make Pasta casera estilo oriental

1. Cueces el espagueti solo en agua y reservas
2. Picas muy bien el jengibre y el ajo
3. Picas las zanahorias, calabazas y repollo en julianas
4. La cebolla y el repollo va cortadas en cuadros grandes
5. Pones a freír con poco aceite el jengibre, cebolla y el ajo
6. Ahí mismo pones el repollo y zanahorias
7. Dejas freír un poco y echas lo demás, fríes, tienen que estar cocidas pero firmes, echas la sal, salsa de soya
8. Pones la pasta ya bien escirrida y mezclas miy bien, si crees que le falta salsa de soya es el momento, mueves muy bien y listo
9. Puedes acompañar con salsa picante y bolillos

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Favorite Pasta casera estilo oriental. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!