Cheesecake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Cheesecake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheesecake is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Cheesecake is something which I've loved my whole life.

Many things affect the quality of taste from Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Cheesecake using 17 ingredients and 11 steps. Here is how you cook that.

#cheesecake2

Ingredients and spices that need to be Take to make Cheesecake:

1. 100 g galletas Marías
2. 70 g galletas Honey Bran
3. 30 g almendra molida
4. 350 g mantequilla
5. Relleno
6. 750 g queso Philadelphia
7. 270 g azúcar blanco
8. 5 huevos
9. 100 g harina suave
10. 2 cucharaditas jugo de naranja
11. 2 cucharaditas extracto de vainilla
12. 480 g crema ácida
13. Compota de mango
14. 500 g mango
15. 200 g azúcar
16. 6 g fécula de maíz
17. 20 g jugo de naranja

Steps to make to make Cheesecake

1. Tener todos los ingredientes listos
2. Embarrar todo el molde con mantequilla y en tiras pegar papel estrella cruzada y forrar toda por dentro
3. Moler las galletas
4. Después de molerlas revolver en un recipiente con mantequilla derretida, azúcar y la almendra molida
5. Verter la mezcla en el molde, extender en la base y hornear 160 °c por 5 minutos y reservar
6. Para el relleno, a cremar el queso crema, incorporar el azúcar y batir hasta que se integre
7. Agregar los huevos uno por uno y después harina cernida junto con el jugo de naranja y la vainilla
8. Y por último mezclar 2 minutos con la crema ácida
9. Ya que esté listo, verter en el molde con base de galleta, tapamos con aluminio y horneamos por 1:30 horas y refrigerar
10. Para la compota calentar el azúcar junto con el mango y un poco de agua
11. Cuando esté a punto de ebullición agregar le jugo de naranja que está mezclada con la fécula de maíz, dejar hervir hasta espesar y decoramos el cheesecake

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Cheesecake. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!