Col agridulce - Como mi Corazón

Col agridulce - Como mi Corazón

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Col agridulce - Como mi Corazón. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Col agridulce - Como mi Corazón is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Col agridulce - Como mi Corazón is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Col agridulce - Como mi Corazón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Col agridulce - Como mi Corazón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Col agridulce - Como mi Corazón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Col agridulce - Como mi Corazón estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Col agridulce - Como mi Corazón using 9 ingredients and 7 steps. Here is how you can achieve it.

#agridulce
#conamor

Ingredients and spices that need to be Get to make Col agridulce - Como mi Corazón:

  1. 800 gr col morada
  2. 20 gr mantequilla
  3. 50 gr cebolla
  4. 150 gr tocino
  5. 100 ml vinagre blanco
  6. 50 gr azúcar
  7. 3 piezas pimienta gorda
  8. 300 ml agua
  9. 2 hojas laurel

Steps to make to make Col agridulce - Como mi Corazón

  1. Lavar, enjuagar y desinfectar las verduras.
  2. Cortar el tocino en julianas.
  3. Cortar la col en chifonnade.
  4. Picar la cebolla finamente.
  5. En un sartén saltear el tocino y agregar la cebolla.
  6. Seguido agregar el vinagre, agua, azúcar, pimienta gorda y el laurel.
  7. Introducir la col y dejar hervir en simmer hasta que la col este suave y se haya eliminado la parte del líquido.

As your experience and confidence expands, you will certainly discover that you have much more natural control over your diet and also adapt your diet to your individual preferences with time. Whether you want to offer a recipe that uses less or even more components or is a little bit more or less spicy, you can make simple modifications to accomplish this objective. Simply put, start making your recipes in a timely manner. When it comes to standard food preparation skills for beginners you don't need to learn them yet just if you grasp some easy cooking methods.

This isn't a complete overview to quick as well as very easy lunch dishes however its great food for thought. Ideally this will certainly obtain your creative juices streaming so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Col agridulce - Como mi Corazón. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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