Carne de res con pimientos
Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Carne de res con pimientos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Carne de res con pimientos is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Carne de res con pimientos is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Carne de res con pimientos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne de res con pimientos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carne de res con pimientos is 6raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can have Carne de res con pimientos using 13 ingredients and 3 steps. Here is how you cook it.
#estoprepare
Ingredients and spices that need to be Make ready to make Carne de res con pimientos:
- 700 grs filete de res u otra carne suave
- 6 rebanadas tocino picado
- 1 pimiento rojo en juliana
- 1 pimiento naranja en juliana
- 2 chiles serranos en juliana
- 1 cebolla grande en pluma
- 1 diente ajo picadito
- 2 jitomates sin semilla en juliana
- 1 cucharadita pimienta molida
- 1/2 cucharadita comino molido
- 3 cucharadas vino blanco
- c/n Sal
- 1/4 de taza de aceite vegetal
Instructions to make to make Carne de res con pimientos
- Cortar la carne en rebanadas delgadas, rebanar los pimientos, el chile y el jitomate y el ajo.
- En una sartén con a.aceite caliente poner el tocino rebanado y los vegetales, menos el jitomate, acitronar, ponerle algo de sal y pimienta, retirar de la sartén y reservar.
- En el resto del aceite caliente, agregar la carne con sal y pimienta a que cambie de color y comience a soltar sus jugos, agregar el vino, los vegetales reservados y el jitomate y el comino, mezclar y dejar cocinar a fuego medio alto a que se mezclen los sabores y se reduzcan los jugos al gusto.
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This isn't a total guide to fast as well as simple lunch dishes however its excellent something to chew on. Ideally this will obtain your innovative juices moving so you can prepare scrumptious meals for your family without doing way too many heavy meals on your trip.
So that's going to wrap it up with this special food Recipe of Perfect Carne de res con pimientos. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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