Coliflor capeada
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Coliflor capeada. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Coliflor capeada is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Coliflor capeada is something which I have loved my whole life.
Many things affect the quality of taste from Coliflor capeada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coliflor capeada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coliflor capeada is 5 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coliflor capeada estimated approx 1 hora.
To begin with this recipe, we must prepare a few components. You can have Coliflor capeada using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Coliflor capeada:
- 1 coliflor mediana
- c/s agua
- 2 huevos
- c/n harina (un poco)
- al gusto sal
- c/s aceite para freír
Instructions to make to make Coliflor capeada
- Se cuece la coliflor en trozos en agua.
- Cuando esté suave se escurre y se reserva.
- Batir el huevo a punto de turrón.
- Calentar aceite abundante.
- Freír la coliflor y está lista para servir. Acompañar con frijolitos.
- Pasar la coliflor por harina y luego pasarla por el huevo.
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So that is going to wrap this up for this special food How to Make Any-night-of-the-week Coliflor capeada. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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