Muffins de plátano y nuez

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Muffins de plátano y nuez. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Muffins de plátano y nuez is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Muffins de plátano y nuez is something that I have loved my entire life.

Many things affect the quality of taste from Muffins de plátano y nuez, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins de plátano y nuez delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Muffins de plátano y nuez estimated approx 1 h 30 min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Muffins de plátano y nuez using 10 ingredients and 8 steps. Here is how you cook that.

El sabor es muy delicioso.
Es ideal para disfrutar en familia o amigos.
#muffins

Ingredients and spices that need to be Prepare to make Muffins de plátano y nuez:

1. 115 gr mantequilla
2. 175 gr azúcar mascabado
3. 125 gr huevo fresco
4. 1 gr sal
5. 222 gr harina suave
6. 8 gr Royal
7. 125 ml leche
8. 250 gr plátano Tabasco
9. 5 ml esencia de plátano
10. 60 gr nuez picada

Steps to make to make Muffins de plátano y nuez

1. Mise en place:
2. Acremar la mantequilla en la batidora con ayuda de un batidor hasta que se vuelva amarilla pálida.
3. Incorporar el azúcar mascabado, la sal y continuar batiendo.
4. Unir la harina y el Royal.
5. Añadir el huevo e intercalar la leche con la esencia de plátano y los ingredientes secos (harina, Royal)
6. Se añade el plátano cortado en bronoise y la nuez picada.
7. Vamos a rellenar los capacillos. Y hornear a 185°C
   Hasta que esponjen y estén firmes.
8. Decoramos y listo.

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