New york cheesecake
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, New york cheesecake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
New york cheesecake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. New york cheesecake is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from New york cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare New york cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have New york cheesecake using 19 ingredients and 12 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make New york cheesecake:
- Base de galleta
- 100 gr galleta marías
- 70 gr galletas honey bran
- 30 gr almendras molidas
- 50 gr azúcar blanco
- 350 gr mantequilla derretida
- Para el relleno
- 720 gr queso philadelphia
- 270 gr azúcar blanco
- 5 pzas huevo
- 100 gr harina suave
- 2 cditas jugo de limón
- 2 cditas extracto de vainilla
- 480 gr crema ácida
- Compota de fresa
- 500 gr fresa
- 200 gr azúcar blanco
- 6 gr fécula de maíz
- 20 gr jugo de limón
Instructions to make to make New york cheesecake
- Empezar moliendo las galletas y después revolver con la mantequilla y el azúcar blanco
- Verterla en un molde y extender en la base hasta subir un poco hacia los lados.
Y ya que lo hayamos vertido lo metemos a refrigerar - En la batidora agregar el queso crema y suavizar cuando ya sea necesario integrar el azúcar durante 2 minutos
- Agregar los huevos uno por uno y después agregar la harina
- Agregar el jugo de limón y la vainilla
- Y terminar con la crema ácida y mezclar hasta que quede uniforme.
- Lo vertemos en nuestro molde sobre la base de galleta
- Lo horneamos de 40 a una hora a 180°C ya que se haya cocido lo dejamos enfriar a temperatura ambiente y después lo metemos a refrigerar
- Mientras se enfría, en un sartén ponemos las fresas sin el rabo con el azúcar y ponerlo a fuego bajo
- Cuando ya está a punto de hervir agregar la fécula de maíz hidrata con el jugo de limón
- Hervir para que espese y cuando se enfríe verterla sobre el cheesecake
- Producto final
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So that is going to wrap this up with this exceptional food Steps to Make Homemade New york cheesecake. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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