New York cheesecake

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, New York cheesecake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

New York cheesecake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. New York cheesecake is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from New York cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare New York cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook New York cheesecake estimated approx 1 hora.

To begin with this particular recipe, we have to prepare a few components. You can cook New York cheesecake using 19 ingredients and 4 steps. Here is how you can achieve it.

#cheesecake4

Ingredients and spices that need to be Take to make New York cheesecake:

1. Costra
2. 100 gramos galletas Marías
3. 70 gramos galletas Honey Bran
4. 30 gramos almendras molidas
5. 50 gramos azúcar blanca
6. 350 gr mantequilla derretida
7. Relleno
8. 720 gramos queso Philadelphia
9. 270 gramos azúcar blanca
10. 5 piezas huevo
11. 100 gramos harina suave
12. 2 cucharaditas jugó de limón
13. 2 cucharaditas extracto de vainilla
14. 480 gramos crema ácida
15. Compota de mango
16. 500 gramos mango
17. 200 gramos azúcar blanca
18. 6 gramos fécula de maíz
19. 20 gramos jugó de limón

Steps to make to make New York cheesecake

1. Molemos las galletas y revolvemos con las almendras y la mantequilla derretida y el azúcar blanca. Verter en el molde y refrigerar.
2. En una Batidora agregamos todo el queso, suavizar y raspar los costados del bowl cuando sea necesario. Incorporar el azúcar e incorporar a velocidad media durante dos minutos. Agregamos los huevos de uno en uno, seguimos con la harina cernida, el jugo de limón y la vainilla.
3. Terminar con la crema ácida y mezclar uniformemente. Verter sobre la galleta y hornear a baño María por una hora y media a 166°c
4. En un sartén poner el mango. Agregar un poco de agua si es necesario y cuando esté rompiendo el hervor agregar la fécula de maíz hidratada con el jugo de limón. Hervir para espesar. Verter encima del cheesecake y servir.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Award-winning New York cheesecake. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!