Pollo rebozado con salsa de piña

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Pollo rebozado con salsa de piña. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pollo rebozado con salsa de piña is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Pollo rebozado con salsa de piña is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pollo rebozado con salsa de piña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo rebozado con salsa de piña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo rebozado con salsa de piña is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo rebozado con salsa de piña estimated approx 45 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pollo rebozado con salsa de piña using 11 ingredients and 9 steps. Here is how you cook it.

#comidachina

Ingredients and spices that need to be Prepare to make Pollo rebozado con salsa de piña:

1. 80 gr harina de trigo
2. 80 gr harina de maíz
3. 5 gr sal
4. 50 ml cerveza clara
5. 150 gr pechuga de pollo en brunoise
6. Salsa
7. 500 ml jugo de piña
8. 20 gr azúcar
9. 20 gr fécula de maíz
10. 5 gr chile de árbol
11. 500 ml aceite para freír

Steps to make to make Pollo rebozado con salsa de piña

1. Elaborar el rebozado con los primeros 4 ingredientes.
2. Dejar reposar los trazos de pechuga de pollo en el rebozado.
3. Para la salsa: en una sartén colocar el jugo de piña agregar el azúcar y revolver para disolver.
4. Disolver la fécula de maíz en un poco de jugo de piña.
5. Agregar la fécula disuelta para que se haga una reducción.
6. Agregar el chile de árbol para agregar un sabor picosito.
7. En un wok agregar aceite para freír después sacar del rebozado trozos de pollo y freír.
8. Dejar escurrir el exceso de grasa del rebozado.
9. Servir acompañado de salsa de piña.

As your experience and also confidence expands, you will certainly find that you have much more natural control over your diet plan and also adapt your diet to your individual preferences in time. Whether you intend to serve a recipe that uses less or even more ingredients or is a bit essentially zesty, you can make simple modifications to achieve this objective. Simply put, start making your dishes promptly. As for basic cooking skills for novices you don't require to discover them but only if you master some basic food preparation strategies.

This isn't a complete overview to quick as well as very easy lunch recipes yet its excellent food for thought. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty meals for your household without doing a lot of heavy meals on your journey.

So that is going to wrap this up for this exceptional food Recipe of Favorite Pollo rebozado con salsa de piña. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!