Conchas 😍

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Conchas 😍. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Conchas 😍 is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Conchas 😍 is something that I have loved my entire life.

Many things affect the quality of taste from Conchas 😍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Conchas 😍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Conchas 😍 is 12 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Conchas 😍 estimated approx 1 hr 30 min.

To begin with this particular recipe, we must prepare a few ingredients. You can have Conchas 😍 using 12 ingredients and 9 steps. Here is how you cook it.

Es la primera vez que elaboro esta receta, están riquísimas.
Al decorarlas es muy divertido.🥺
#conchas1

Ingredients and spices that need to be Get to make Conchas 😍:

1. Masa para las conchas
2. 900 gr harina
3. 200 gr azúcar blanca
4. 45 gr levadura fresca
5. 3 gr sal
6. 200 gr huevo
7. 150 gr leche tibia
8. 50 gr margarina
9. Para la costra
10. 200 gr harina fuerte
11. 200 gr azúcar glass
12. 200 gr manteca vegetal Inca

Steps to make to make Conchas 😍

1. Mise en place.
2. Hidratar la levadura fresca con la leche tibia y un poco de azúcar. Disolver bien.
3. Mezclamos los ingredientes secos (harina, sal, azúcar). Agregamos el huevo.
4. Disolvemos bien, y agregamos la leche y amasamos.
5. Incorporamos las grasas: mantequilla, margarina y manteca.
6. Amasar durante 10-15 min hasta obtener una suavidad en la masa. Dejamos fermentar durante 45 min y ponchamos.
7. Boleamos porciones de 70 gr y vamos poniéndolas en una charola y dejamos fermentar.
8. Hacer la costra:
   Disolvemos la harina, la manteca vegetal y el azúcar glas. Agregamos el colorante vegetal.
9. Ya que fermentaron, agregamos las costras y horneamos a 180°C durante 30 min. Y listo

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So that's going to wrap this up with this exceptional food Recipe of Quick Conchas 😍. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!