Pastel imposible (chocoflan)

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Pastel imposible (chocoflan). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pastel imposible (chocoflan) is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Pastel imposible (chocoflan) is something which I have loved my whole life.

Many things affect the quality of taste from Pastel imposible (chocoflan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel imposible (chocoflan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pastel imposible (chocoflan) estimated approx 2 horas.

To get started with this particular recipe, we must first prepare a few components. You can cook Pastel imposible (chocoflan) using 17 ingredients and 23 steps. Here is how you cook it.

Lo imposible no es están imposible como parece...
#chocoflan4

Ingredients and spices that need to be Get to make Pastel imposible (chocoflan):

1. Para el caramelo
2. 100 gr azúcar blanca
3. Para el bizcocho
4. 6 pzas huevos
5. 180 gr chocolate amargo o semiamargo
6. 100 gr azúcar blanca
7. 120 gr harina suave
8. 50 gr mantequilla
9. 1/2 cdta polvo para hornear
10. 1 pizca sal
11. 1 pizca bicarbonato
12. Para el flan
13. 1 lata leche condensada
14. 1 lata evaporada
15. 1 cda vainilla
16. 1 cdita fécula de maíz
17. 6 pzas huevo

Instructions to make to make Pastel imposible (chocoflan)

1. Ten listos los ingredientes para el caramelo y de tu bizcocho
2. En la estufa por tu molde que ocuparás y agrega los 100 gr de azúcar blanca y derrite, hasta que quede de color medio cafecito, mueve delicadamente para que se esparza bien
3. Ya que este de ese color, reitaralo de fuego y deja endurecer
4. Ahora haremos el paso del bizcocho
5. Derrite la mantequilla y el chocolate juntos, en microondas por 40 seg o en baño María
6. En un recipiente aparte pon los tres huevos
7. Bate un poquito y agrega el azúcar
8. Enseguida, bate todo junto hasta que este a punto de listos los huevos y azúcar, aprox. 5 minutos
9. Enseguida agrega el chocolate derretimos y mezcla envolventemente
10. Ten cuidado de no perder el volumen del huevo
11. Enseguida aprega los ingredientes secos previamente cernidos (harina, bicarbonato, polvo para hornear, sal), y mezcla suavemente
12. Ya que está listo, ponlo encima del caramelo que hicimos al principio
13. Y déjalo un rato reposar
14. A continuación haremos la parte de flan
15. Ten listos a la mano tus ingredientes
16. Pon en la licuadora, todos los ingredientes, revisa que se mezcle bien todo
17. Enseguida vierte la mezcla encima de la mezcla anterior, con mucho cuidado
18. Enseguida cubre tu molde con papel aluminio y ponlo en un cacerola más grande que tu molde
19. Agrega agua a ma cacerola más grande que tu molde, cubriéndo 3/4 de tu molde
20. Pon a flama baja tu estufa; tapa tu cacerola, y déjalo por 1 horas 30 minutos aprox
21. Pasada la hora revisa con un palillo si ya está tu chocoflan, si sale limpia significa que ya esta
22. Retíralo del fuego y deja enfriar un rato y después sácalo del recipiente
23. Y listo deja enfriarlo un rato, disfruta con familia.

As your experience as well as self-confidence grows, you will find that you have extra all-natural control over your diet plan and also adjust your diet to your individual tastes in time. Whether you intend to serve a dish that makes use of fewer or more ingredients or is a bit essentially hot, you can make easy changes to achieve this objective. To put it simply, start making your dishes on time. As for fundamental food preparation skills for novices you don't require to learn them however just if you grasp some easy food preparation strategies.

This isn't a total guide to quick and also very easy lunch recipes but its good food for thought. Hopefully this will get your imaginative juices moving so you can prepare delicious meals for your family members without doing way too many heavy meals on your trip.

So that's going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Pastel imposible (chocoflan). Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!