Pastel Tres leches de durazno y fresa

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pastel Tres leches de durazno y fresa. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pastel Tres leches de durazno y fresa is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pastel Tres leches de durazno y fresa is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pastel Tres leches de durazno y fresa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel Tres leches de durazno y fresa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Pastel Tres leches de durazno y fresa using 14 ingredients and 9 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Pastel Tres leches de durazno y fresa:

1. Pan de vainilla
2. 8 huevos
3. 200 g azúcar
4. 5 m vainilla
5. 240 g harina
6. Tres leches
7. 350 m leche
8. 1 lata leche condensada
9. 1 lata leche evaporada
10. 1 raja canela
11. Relleno y decoración
12. 1 lata duraznos en almíbar
13. 1/2 kg fresas
14. 600 m crema para batir

Steps to make to make Pastel Tres leches de durazno y fresa

1. Pesar todos los ingredientes y montar nuestra mise en place.
2. Para la mezcla de leches poner a hervir las tres juntas con la raja de canela, una vez que hierva, dejar enfriar para su uso.
3. Para el pan:
   Separar las claras y yemas.
4. Montar las claras a punto de listón con la vainilla y la mitad de el azúcar.
5. Las claras las vamos a montar a punto de nieve con la otra mitad de azúcar.
6. Comenzamos a mezclar las yemas a punto de listón con la harina alternando con las claras montadas de manera envolvente.
7. Verter en un molde previamente engrasado y horneamos a 180°c por 25 minutos o hasta que salga limpio un palillo.
8. Para la decoración:
   Batir la crema y reservar.
   Bañamos nuestro pastel con la mezcla de leches rellenamos con la fruta y cubrimos con crema batida.
9. Decoramos con fruta y crema batida.

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So that's going to wrap it up for this special food How to Prepare Favorite Pastel Tres leches de durazno y fresa. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!