Bollitos de queso
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Bollitos de queso. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Bollitos de queso is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Bollitos de queso is something which I've loved my whole life.
Many things affect the quality of taste from Bollitos de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollitos de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bollitos de queso is 5 Raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bollitos de queso estimated approx 1: 20 minutos.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bollitos de queso using 8 ingredients and 12 steps. Here is how you can achieve that.
Suaves y deliciosos, ideales para acompañar una sopa.
#bollos4👨🍳❤️🍴
Ingredients and spices that need to be Take to make Bollitos de queso:
- 315 gr harina
- 30 gr azúcar
- 15 gr leche en polvo
- 12 gr levadura seca
- 175 ml agua
- 15 gr mantequilla
- 190 gr queso crema
- 30 gr ajonjolí
Steps to make to make Bollitos de queso
- Primeramente tener listo todos nuestros ingredientes a utilizar.
- Cernir la harina en un tazón. Mezclar con el azúcar, la leche en polvo y la levadura.
- Agregar un tazón de agua tibia a la mezcla de ingredientes secos.
- Mezclamos hasta formar una masa e incorporamos la mantequilla.
- Ya que tengamos nuestra masa lista, agregar un poco de leche líquida y dar pequeños pellizcos, esto más que nada para humedecerla. Seguimos amasando.
- Fermentar la masa obtenida, hasta que doble su tamaño.
- Ponchar, enseguida pesar masas de 48 gr cada una.
- Rellenar con queso crema y bolear cada una de las masas.
- Luego en una charola colocar los bollos ya rellenados con queso y barnizar con huevo.
- Posteriormente decorar con ajonjolí.
- Fermentar una vez más y hornear a 180 grados centígrados por 25 minutos o hasta que doren.
- Resultado final, es hora de disfrutarlos.
As your experience and self-confidence grows, you will certainly locate that you have extra all-natural control over your diet plan as well as adjust your diet regimen to your personal preferences gradually. Whether you intend to offer a recipe that makes use of less or even more active ingredients or is a little basically zesty, you can make simple adjustments to accomplish this goal. In other words, start making your recipes promptly. As for standard cooking abilities for beginners you do not need to discover them but just if you master some basic food preparation methods.
This isn't a total guide to fast and easy lunch dishes but its excellent food for thought. Ideally this will obtain your imaginative juices flowing so you can prepare scrumptious meals for your family members without doing too many heavy meals on your trip.
So that's going to wrap this up with this special food How to Prepare Favorite Bollitos de queso. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Comments
Post a Comment