Caldo de getto

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Caldo de getto. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Caldo de getto is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Caldo de getto is something which I've loved my entire life.

Many things affect the quality of taste from Caldo de getto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de getto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo de getto is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldo de getto estimated approx 6 hrs.

To begin with this particular recipe, we must prepare a few components. You can have Caldo de getto using 5 ingredients and 5 steps. Here is how you can achieve it.

Este caldo es de larga cocción, su sabor se va potenciando según el tiempo que le demos para cocinarse .
Se sugiere comer caliente y acompañar con algún chile y tortillas.

Ingredients and spices that need to be Prepare to make Caldo de getto:

1. 2 kg getto
2. 1 cebolla
3. 2 cabezas ajo
4. 5 litros agua
5. al gusto sal

Steps to make to make Caldo de getto

1. Desojar el getto y cortar las ramitas gruesas en partes pequeñas.
2. Lavar y escurrir.
3. En una olla hervir los 5 litros de agua con la cebolla y el ajo.
4. Agregar el getto cuando el agua esté hirviendo.
5. Dejar hervir por 5 horas y después servir.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Caldo de getto. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!