Ciabatta

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Ciabatta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ciabatta is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Ciabatta is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Ciabatta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ciabatta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Ciabatta using 12 ingredients and 5 steps. Here is how you can achieve that.

#ciabatta2

Ingredients and spices that need to be Get to make Ciabatta:

1. Poolish
2. 150 gr harina fuerte
3. 150 gr agua
4. 2 gr levadura fresca
5. Masa
6. 175 gr harina fuerte
7. 10 gr harina integral
8. 4 gr sal
9. 2 gr levadura seca o 6 de levadura fresca
10. 100 ml agua
11. 20 ml aceite de olivo
12. 50 gr aceitunas

Steps to make to make Ciabatta

1. Comenzaremos con mezclar la harina para el poolish con la levadura y el agua. Y dejaremos fermentar hasta ver burbujas por encima.
2. Una vez esté listo el poolish, comenzaremos a hacer un volcán de harina que llevará la levadura y la sal.
3. Una vez agregado el poolish a la masa, queda como resultante una masa pegajosa, entonces procederemos a incorporar el aceite y el resultado es una masa firme y no pegajosa.
4. Fermentamos hasta que la masa duplique su tamaño. Posteriormente la ponchamos y extendemos.
5. Hacemos pequeño rectángulos, barnizamos con aceite y horneamos a 185°c por 30 minutos.

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So that is going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Ciabatta. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!