Espagueti con salchicha en salsa de jitomate
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Espagueti con salchicha en salsa de jitomate. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Espagueti con salchicha en salsa de jitomate is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Espagueti con salchicha en salsa de jitomate is something that I've loved my entire life.
Many things affect the quality of taste from Espagueti con salchicha en salsa de jitomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espagueti con salchicha en salsa de jitomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Espagueti con salchicha en salsa de jitomate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Espagueti con salchicha en salsa de jitomate estimated approx 35 minutos.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Espagueti con salchicha en salsa de jitomate using 14 ingredients and 4 steps. Here is how you cook that.
Me encantó esta receta, muy fácil y económica
Ingredients and spices that need to be Get to make Espagueti con salchicha en salsa de jitomate:
- 200 g espaguetis de su preferencia
- 500 g salchichas (yo utilicé de pavo)
- al gusto queso manchego
- 1/2 cebolla blanca
- al gusto ajo en polvo
- 1 consomé de pollo
- 1/4 cdita sal
- 1 cdta orégano
- al gusto albahaca
- 50 g mantequilla
- 1 cucharada aceite
- 2 jitomates
- 50 g pasta de tomate
- c/n caldo de pollo
Instructions to make to make Espagueti con salchicha en salsa de jitomate
- Se corta la salchicha en ruedas y despacio se le va introduciendo el espaguetis para que no se parta
- En una olla se pone agua, el consomé de pollo y una cucharada de aceite, cuando esté hirviendo el agua se le agrega espaguetis con la salchicha y se cocina por 11 minutos
- Aparte en un sartén agregas la mantequilla, la cebolla, jitomates en cuadros, la pasta de tomate, el queso y el orégano...cuando estos ingredientes estén ya incorporados se agrega el caldo de pollo serían unos 250 ml.
Deja que hierva y se lleva a la licuadora - Escurrir el espagueti (sin enjuagarlo) y agregarlo a la olla junto a la salsa y cocinar por 5 minutos, servir y ponerle albahaca al gusto... Listo 😋
As your experience and confidence grows, you will certainly discover that you have much more natural control over your diet and also adjust your diet plan to your individual preferences with time. Whether you want to serve a dish that makes use of less or more ingredients or is a little more or less spicy, you can make simple changes to attain this goal. To put it simply, start making your recipes promptly. As for fundamental cooking skills for beginners you do not require to discover them however only if you understand some basic food preparation methods.
This isn't a full guide to quick as well as easy lunch recipes but its good food for thought. Hopefully this will certainly get your creative juices flowing so you can prepare scrumptious dishes for your family without doing too many heavy meals on your journey.
So that's going to wrap it up with this special food Easiest Way to Make Perfect Espagueti con salchicha en salsa de jitomate. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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