Arroz chino con camarones y vegetales

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Arroz chino con camarones y vegetales. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Arroz chino con camarones y vegetales is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Arroz chino con camarones y vegetales is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Arroz chino con camarones y vegetales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz chino con camarones y vegetales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz chino con camarones y vegetales is 3 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz chino con camarones y vegetales estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Arroz chino con camarones y vegetales using 12 ingredients and 13 steps. Here is how you cook that.

En la cocina suele haber excedentes de comidas, muchas veces alcanza para dos o tres porciones y hacer un almuerzo en compañía. En otras el excedente no alcanza ni para una porción y es común tener esos poquitos guardados en el refri hasta que el ama de casa decide que sea la comida o, en el peor de los casos, tirarlos.
El caso es que, aquí en casa, habiendo excedente de arroz con tocino del día de ayer, pero no lo suficiente para una porción, decidí preparar algo que es común, rápido y sabroso con unos camarones, zanahorias y brócoli rezagados, Arroz chino con camarones y vegetales. Espero les guste. #recetasparanovatos

Ingredients and spices that need to be Take to make Arroz chino con camarones y vegetales:

1. 1 brócoli mediano picado en pequeño
2. 3 zanahorias medianas picadas en pequeño
3. 1 cebolla grandes picadas medianamente
4. 15 camarones grandes crudos, sin cabeza ni vena
5. 2 tazas arroz preparado del día anterior para que no aglutine
6. 50 ml aceite vegetal
7. 1 cucharada salsa de soya
8. 1 cucharada salsa de ostión
9. 1 cucharadita jugo Maggi
10. 2 chiles serranos picados, opcional
11. 1 cucharada maicena
12. 2/3 taza agua (puede ser hasta una taza)

Instructions to make to make Arroz chino con camarones y vegetales

1. Los ingredientes deben estar listos al momento de iniciar, esto será tan rápido como fuerte sea el fuego de la estufa, anafre o fogón.
2. Se calienta el sartén bastante, se añade el aceite y se deja calentar.
3. Se añade la cebolla a sofreír
4. Sofrita la cebolla se agregan las zanahorias y el brócoli picados
5. Se bierten las salsas de soya, de ostión y Maggi, se deja incorporar por dos o tres minutos
6. Se disuelve la maicena en los 2/3 de taza de agua, que no haya grumos
7. Se agrega la maicena disuelta al sartén, sin dejar de mover desde este momento, se deja por dos minutos más
8. Se agregan los camarones pelados y cortados en mariposa
9. Al minuto se añade el arroz
10. Se dejan cocer los camarones y que vaporice el arroz.
11. Si el agua de la maicena ha sido mucha, se deja cocer sin tapa el wok
12. Estando seco al gusto, se apaga y se retira de la estufa
13. Se sirve caliente. Buen provecho

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This isn't a complete overview to quick and simple lunch dishes however its great something to chew on. Hopefully this will certainly obtain your innovative juices moving so you can prepare tasty dishes for your family members without doing way too many heavy meals on your journey.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Speedy Arroz chino con camarones y vegetales. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!