Bollitos rellenos de queso

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Bollitos rellenos de queso. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bollitos rellenos de queso is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Bollitos rellenos de queso is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Bollitos rellenos de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollitos rellenos de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bollitos rellenos de queso is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Bollitos rellenos de queso using 14 ingredients and 16 steps. Here is how you can achieve it.

Algo casero, práctico y delicioso.☺️
#bollos4

Ingredients and spices that need to be Take to make Bollitos rellenos de queso:

1. 315 gr harina suave
2. 39 gr azúcar
3. 15 gr leche en polvo
4. 12 gr levadura en polvo
5. 180 ml agua
6. 15 gr mantequilla
7. 15 gr margarina
8. 190 gr queso crema
9. 30 gr ajonjolí blanco
10. 1 huevo
11. Utensilios
12. 1 bowl
13. 1 báscula
14. 1 cuchara o brocha

Instructions to make to make Bollitos rellenos de queso

1. Comenzamos con la preparación de nuestro mice place, pesamos nuestros insumos
2. Colocamos nuestro mice place para trabajar de forma ordena y más fácil
3. Mezclamos los ingredientes secos en un tazón(harina, leche, azúcar, levadura)
4. Colocamos la mezcla de nuestros secos sobre una mesa limpia y resistente, ya que podremos fuerza en el amasado.hacemos un volcán con esta mezcla.
5. Procederemos a agregar agua en la parte media, el guasa debe estar tibia.
6. Comenzamos a amasar nuestra mezcla, hasta obtener la homogeneidad. Iremos agregando agua poco a poco.
7. Agregamos la margarina y la mantequilla. Continuamos amasando
8. Una vez obtenida la homogeneidad de nuestra mezcla, dejamos reposar por un tiempo en lo que está doble su tamaño.
9. Una vez que está ya tenga el doble de su tamaño procedemos a ponchar y pesar mismas cantidades de esta mezcla, esto con la finalidad de obtener tamaños uniformes.
10. Ahora que ya tenemos bola del mismo tamaño, podemos comenzar a rellenarlos con el queso, abrimos el centro y colocamos el queso de nuestra preferencia, en este caso estoy utilizando queso crema.
11. Cerramos de extremo a extremo, de tal forma que el queso quede completamente cubierto.
12. Ahora que ya el queso ha quedado cubierto, comenzamos a embrollar.
13. Los dejamos reposar hasta que hayan tomado el doble de su volumen
14. Cuando tengamos todos nuestros bollitos hechos, los barnizamos con huevo y le colocamos el ajonjolí en la parte superior.
15. Los colocamos en nuestra charola, la cual podemos barnizar con mantequilla y un poco de harina, para evitar que se peguen.
16. Horneamos por 10 minutos a 189 grados y listo.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade Bollitos rellenos de queso. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!