Bollos rellenos
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Bollos rellenos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bollos rellenos is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Bollos rellenos is something that I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Bollos rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollos rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Bollos rellenos using 9 ingredients and 11 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Bollos rellenos:
- 315 gr harina suave
- 30 gr azúcar
- 15 gr leche en polvo
- 12 gr levadura fresca
- 175 ml agua
- 15 gr mantequilla
- 15 gr margarina
- 190 gr queso crema
- 30 gr ajonjolí
Steps to make to make Bollos rellenos
- Poner el mise en place
- En una mesa limpia cernir la harina, la leche en polvo y hacemos un cuenco.
- Pasamos a agregar el azúcar y la levadura y se empieza a revolver.
- Agregamos la mantequilla en cubos a temperatura ambiente
- Empezamos amasar con la mantequilla
- Agregamos el agua tibia conforme lo pida la masa, hasta que obtengamos una masa homogénea y suave y amasamos durante 30 minutos o hasta que la masa esté suave.
- Después dejamos reposar ya que haya subido su tamaño se pocha y empezamos a cortar pedazo de 45 gr.
- Se extiende y se pasa a poner el queso y luego lo bolemaos
- Se colocan en una charola ya sea con papel encerado y esperamos ha que duplique su tamaño
- Se precalienta el horno durante 10 minutos por lo mientras se barnizan con un huevo y se les pone ajonjolí
- Pasamos a hornear ha 180°c por 30 o 35 min hasta que estén dorados.
As your experience and self-confidence grows, you will certainly find that you have much more natural control over your diet plan as well as adapt your diet plan to your individual preferences with time. Whether you want to offer a recipe that makes use of less or even more components or is a little essentially zesty, you can make straightforward changes to achieve this goal. In other words, begin making your recipes promptly. As for fundamental cooking abilities for novices you do not require to learn them but only if you master some simple cooking techniques.
This isn't a complete overview to quick and also very easy lunch recipes however its great something to chew on. Ideally this will obtain your imaginative juices flowing so you can prepare delicious meals for your household without doing a lot of heavy meals on your trip.
So that is going to wrap this up with this special food Simple Way to Prepare Perfect Bollos rellenos. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Comments
Post a Comment