Conchas

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Conchas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Conchas is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Conchas is something which I've loved my whole life.

Many things affect the quality of taste from Conchas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Conchas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Conchas using 13 ingredients and 7 steps. Here is how you can achieve that.

#conchas1

Ingredients and spices that need to be Make ready to make Conchas:

1. 450 gr harina
2. 100 gr azúcar blanca
3. 7.5 gr levadura seca
4. 1.5 gr sal
5. 100 gr huevo
6. 75 ml leche
7. 25 gr margarina
8. 50 gr mantequilla
9. 35 gr manteca de cerdo
10. para la costra
11. 100 gr harina
12. 100 gr azúcar glass
13. 100 gr manteca vegetal

Instructions to make to make Conchas

1. Hacer un volcán con los ingredientes secos e ir agregando poco a poco la leche y los huevos
2. Agregar hasta el último las grasas e ir amasando hasta conseguir una forma uniforme (de ser necesario agregar más leche)
3. Dejar fermentar la masa hasta que doble su tamaño
4. Mientras la masa fermentar en un bowl agregamos harina, azúcar glass y la grasa para hacer la costra y mezclamos hasta tener una masa uniforme
5. Ponchar la masa de las conchas y separar en partes iguales y bolear (extender la masa y juntar las orillas para bolear)
6. Por último extendemos una porción de la masa de la costa y agregamos encima de la masa de la concha
7. Dejar fermentar por segunda vez y hornear por 20-25 min. a 180°C

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Conchas. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!