Arroz al vapor

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Arroz al vapor. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz al vapor is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Arroz al vapor is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Arroz al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz al vapor is 4personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz al vapor estimated approx 1 hora.

To begin with this recipe, we have to prepare a few ingredients. You can cook Arroz al vapor using 5 ingredients and 1 steps. Here is how you can achieve that.

Una manera de preparar el arroz sin que tengas que freírlo, además muy sano. Lo sugiero para acompañar la comida que desees, pulpos en su tinta, frijoles, para hacer el arroz tipo oriental, etc.

Ingredients and spices that need to be Take to make Arroz al vapor:

1. 1 taza arroz precocido
2. 11/2 taza agua
3. 1/2 cucharadita cebolla en polvo
4. 1/2 cucharadita ajo en polvo
5. 1/2 cucharadita consomé de pollo en polvo

Instructions to make to make Arroz al vapor

1. Se ponen todos los ingredientes en la vaporera, se revuelven bien y se deja cocer por 50 minutos

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Arroz al vapor. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!