Conchas

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Conchas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Conchas is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Conchas is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Conchas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Conchas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Conchas estimated approx 1 hora 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Conchas using 16 ingredients and 15 steps. Here is how you cook that.

#conchas

Ingredients and spices that need to be Prepare to make Conchas:

1. 900 gr harina
2. 200 gr azúcar
3. 45 gr levadura fresca
4. 3 gr sal
5. 200 gr huevo
6. 150 ml leche entera
7. 50 gr margarina
8. 100 gr mabtequilla
9. 70 gr manteca de cerdo
10. costra
11. 200 gr harina fuerte
12. 200 gr azúcar glas
13. 200 gr manteca vegetal
14. 25 gr cocoa
15. para bolear
16. 50 gr manteca vegetal

Steps to make to make Conchas

1. Poner el mise en place
2. Poner todos los secos
3. Agregarle la leche a los secos y amasar bien bien y el huevo y amasar
4. Agregar todas las grasas hasta incorporar todo bien y amasar por 15 a 20 min
5. Dejar fermentar por 20 min
6. Empezamos a cortar en cantidades iguales como yo que las pese de 50 gr
7. Ponemos tantita manteca y empezamos a bolear
8. Para la costra ponemos el mice plase
9. Agregamos todos los secos
10. Y pasamos a incorporar la manteca vegetal y amasa os
11. Yo para este paso utilizo un tortillero
12. Y fui poniéndole a mi concha la costra pegando perfectamente
13. Corte la costra
14. Las puse a hornear por 40 min a 180°
15. Deje enfriar y listo

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So that is going to wrap this up for this special food Recipe of Favorite Conchas. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!